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Aloha! But with you, as in Greece, everything is there. The
oldest and relatively simple version of cold smoked smokehouse is
made of wood. There would be materials, but the hands as they say
get. Spend a little time, effort, money and get the desired result
… What is so fired up smokehouses, I will explain. I like to eat,
especially delicious. Of course, he was never an esthete, but if
you choose between smoked meat and vegetables, I will ask what I
will eat meat with.
Tomorrow this may be at the cottage. I exaggerate, of course,
but the intent is clear.
Simple and tasteful. Do not look that it is small. Hold how much
Smokehouse from the inside. First we lay the foundation, perhaps
this is of course understandable, but it was worth clarifying.
And such a “fashionable” model is sold in Moscow, and for 28
Pipes can also be laid underground.
Having built a smokehouse, I think it is worth mentioning that
it is not worth putting it close to the living room.
Lightweight design allows you to move the smokehouse anytime,
anywhere. Suddenly, the neighbors will be poised.
It used to be an old cupboard.
That’s really a smoking wardrobe.
Basically, such models prevail among the owners. You can
understand why: convenient, inexpensive, beautiful.
At this point, we will finish a short excursion into the world
of wooden smokehouses. He pursued the goal when writing this
article, to show what can be done if there is a desire, so to
speak, internal motivation.I’m not ready to pay the fortune for
what 28 thousand, especially without the “insides”. I can do it
myself. Hands from the right places have always grown, I think you
do too. Thanks and all the best!